While I love a seared, crispy-skinned piece of fish, it’s not really an easy weeknight-friendly preparation. Who wants to stand at the stove fussing over fillets anyway? Instead, I pop my fish into the oven and slow roast it with some veg, serving it up with a bright relish that I’ve made as the fish slowly builds flavor. The result: A cozy, roasted cod one-pot meal that is deliciously easy! I love nothing more than a meal that is rooted in simplicity but looks anything but. Something that you feast on with your eyes first, that alerts all of your senses and beckons you to savor every morsel before you even take a bite. That’s pure enjoyment.
And if you’re looking for more easy recipe ideas to make, head to our recipes hub where you’ll find easy dinner ideas such as Roasted Squash With Dates, Olives, and Orange or Slow Baked Citrus Salmon With Fennel & Herbs to succulent salads like Coriander and Fennel Lemony Cabbage, and mouthwatering desserts like this Vanilla Ginger Pear Crostata. Create a scrumptious feast for many or a cozy meal for one.
Keep reading to make this delicious roasted cod recipe for yourself. And please tag me on Instagram when sharing your creations with @eyeswoon and #eyeswoonunplugged — I can’t wait to hear what you think.