Citrus Sage Tonic

serves 2 to 3:

• 3 fresh sage leaves
• 1 to 2 tablespoons agave nectar, depending on
• the sweetness of the grapefruits
• 2 large grapefruits, juiced (about 2 cups)
• 1 lime, juiced (about 2 tablespoons)
• 1 large lemon, juiced (about 1⁄4 cup)
• Sea salt, to taste
• Ice cubes, for serving

1. Use a muddler or a wooden spoon to crush the sage into the agave nectar at the bottom of a cocktail shaker.
2. Add the grapefruit, lime, and lemon juices and a few pinches of salt.
3. Shake vigorously, then strain out over ice.
4. To make it a cocktail, add tequila, mezcal, gin, or vodka!